Faculty Directory
Lara AGNOLI
Lara AGNOLI
Associate professor & Head of the Wine Business Department
Département : Wine & Spirits
Équipe disciplinaire : Wine & Spirit Business,
Axe(s) de recherche : Wine & Spirits, ,
lara.agnoli@bsb-education.com
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Publications
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Lara AGNOLI
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Agnoli, L., Charters, S.J. Exploring the impact of familiarity and liking on product and brand authenticity. 3rd Conference of the European Association of Wine Economists (EuAWE), 11-14 juin 2024, Lecce, Italie. | Conférences académiques | 2024 |
Agnoli, L., Vasileiou, E., Georgantzis, N., Tatarida, A., Travlos, I., Antonopoulos, N., Ferreiro Dominguez, N., Mosquera Losada, M.R., Modaffari, A. Agroecological Weed Management: Drivers and barriers to adoption from a grape grower perspective. Academy of Wine Business Research (AWBR) 2024 Conference, 9-12 juillet 2024, Vérone, Italie. | Conférences académiques | 2024 |
Agnoli, L., Outreville, J-F. How culture impacts consumption behavior for alcoholic beverages: a cross-country study. Academy of Wine Business Research (AWBR) 2024 Conference, 9-12 juillet 2024, Vérone, Italie. | Conférences académiques | 2024 |
Charters, S.J., Agnoli, L. Familiarity vs liking as drivers of product and brand authenticity. Academy of Wine Business Research (AWBR) 2024 Conference, 9-12 juillet 2024, Vérone, Italie. | Conférences académiques | 2024 |
Charters, S.J., Agnoli, L. British consumer perspectives on terroir in cheese. British Food Journal, 2024, vol. 126, n°10, p. 3699-3717. | Articles dans des revues à comité de lecture | 2024 |
Vasileiou, E., Agnoli, L., Charters, S.J., Georgantzis, N. Feelings and alcohol consumption. Journal of Economic Psychology, 2024, vol. 104. | Articles dans des revues à comité de lecture | 2024 |
Agnoli, L., Vasileiou, E., Georgantzis, N. La gestion agroécologique des mauvaises herbes, un levier pour l’agriculture durable. The Conversation, 27 février 2024. | Tribunes de presse | 2024 |
Agnoli, L. Effetti socio-economici dall'applicazione di nuovi genotipi in viticoltura: Le attività sviluppate in Shield4Grape, dal produttore al consumatore. Shield4Grape Breeding and integrated pest management strategies to reduce reliance on chemical pesticides in grapevine, 23 février 2024, Grinzane Cavour (CN), Italie. | Conférences invitées | 2024 |
Georgantzis, N., Charters, S.J., Agnoli, L., Dubois, M., Vasileiou, E. Evaluating risky wines: the role of knowledge and risk aversion, Workshop Granem "Risque & consommation et production de vin : quel apport des approches expérimentales ?", 14 décembre 2023, Angers, France. | Séminaires de recherche | 2023 |
Tataridas, A., Mosquera Losada, M.R., Travlos, I., Ramos Garcia, M., Sousa, J.P., Fountas, S., Agnoli, L., Brinks, H., Simic, M., Brankov, M., Dragicevic, V., Freitas, H. Good-Agroecology for weeds: Building an Agroecological ween Management Network. AGROECOLOGY EUROPE FORUM 2023. Converging Movements for Resilient Food Systems, 16-18 novembre 2023, Gyöngyös, Hongrie. | Conférences académiques | 2023 |
Charters, S.J., Agnoli, L. The cultural context of consumers’ sustainability experience. 2023 Academy of Wine Business Research (AWBR) Conference, 11-14 juillet 2023, Wolfville, Canada. | Conférences académiques | 2023 |
Charters, S.J., Agnoli, L. Drinking the wines of our ancestors: An invention of tradition in Northern Italy . 2023 Academy of Wine Business Research (AWBR) Conference , 11-14 juillet 2023, Wolfville, Canada. | Conférences académiques | 2023 |
Basile, T., Agnoli, L., Georgantzis, N., Forleo, L.R., Perniola, R. Regenerative Viticulture: ready or not?. 44th World Congress of Vine and Wine, 5-9 juin 2023, Cadiz/Jerez, Espagne. | Conférences académiques | 2023 |
Agnoli, L. Chair of the Parallel Session V – Consumers (European Association of Wine Economists Conference (EuAWE) 2023, May 27th-31st 2023, Chania, Greece), 2023, France. | Autres contributions | 2023 |
Agnoli, L., Annunziata, A., Vasileiou, E., Georgantzis, N. The role of behavioural antecedents and consumption occasions in green innovation acceptance: the case of wine in can. European Association of Wine Economists Conference (EuAWE) 2023, 27-31 mai 2023, Chania, Grèce. | Conférences académiques | 2023 |
Dubois, M., Agnoli, L., Georgantzis, N., Charters, S.J., Tisserand, J-C. Impact of Education and Group on Performance in Blind Tastings, an Experimental Approach. European Association of Wine Economists Conference (EuAWE) 2023, 27-31 mai 2023, Chania, Grèce. | Conférences académiques | 2023 |
Le Fur, E., Agnoli, L., Cloutier, M., Outreville, J-F. Synergies and complementarities between the beer and cider economics. VIIth Beeronomics Conference, 20-23 juin 2022, Dublin, Irlande. | Conférences académiques | 2022 |
Agnoli, L., Outreville, J-F. The role of behavioural antecedents in driving wine consumption in Taiwan restaurants. Applied Economics, 2024, vol. 56, n°34, p. 4086-4099. | Articles dans des revues à comité de lecture | 2024 |
Agnoli, L., Urquhart, E., Georgantzis, N., Schaeffer, B., Simmons, R., Hoque, B., Neely, M.B., Neil, C., Oliver, J., Tyler, A. Perspectives on user engagement of satellite Earth observation for water quality management. Technological Forecasting and Social Change, 2023, n°189, p. 122357. | Articles dans des revues à comité de lecture | 2023 |
Georgantzis, N., Vasileiou, E., Agnoli, L. The role of emotions in Wine, Beer and Spirits Consumption. Seminar Series of the Agri-Food Economics and Marketing unit of the School of Agriculture Policy and Development, 26 janvier 2023, Reading, Royaume-Uni. | Conférences invitées | 2023 |
Kazlouskaya, M., Bocin-Dumitriu, A., Van Duivenbode, L., Spyrakos, E., Tiit, K., Georgantzis, N., Agnoli, L., Cillero, C. European and International Policy Drivers in Water Scenarios for Copernicus Exploitation. 73rd International Astronautical Congress, 18-22 septembre 2022, Paris, France. | Conférences académiques | 2022 |
Basile, T., Georgantzis, N., Agnoli, L., Perniola, R. Viticoltura Rigenerativa: Come applicarla. Il Corriere Vinicolo, 17 juin 2022. | Tribunes de presse | 2022 |
Cardebat, J-M., Agnoli, L., Joseph, R., Bizot, J-Y. The world of Wine Business after COVID-19. Academy of Wine Business Research Conference 2022, 5-8 juillet 2022, Dijon, France. | Conférences académiques | 2022 |
Outreville, J-F., Le Fur, E., Agnoli, L., Cloutier, M. Marchés du vin, de la bière et du cidre : des frontières de plus en plus floues. The Conversation, 15 septembre 2022,https://theconversation.com/marches-du-vin-de-la-biere-et-du-cidre-des-frontieres-de-plus-en-plus-floues-189319. | Tribunes de presse | 2022 |
Outreville, J-F., Agnoli, L., Cloutier, M., Le Fur, E. The economics of wine, beer and cider: Identifying synergies and complementarities. Academy of Wine Business Research Conference 2022, 5-8 juillet 2022, Dijon, France. | Conférences académiques | 2022 |