Annuaire des professeurs

Lara AGNOLI

Lara AGNOLI

Professeur associé & Chef du département Wine Business

Département : Wine & Spirits
Équipe disciplinaire : Wine & Spirit Business,
Axe(s) de recherche : Wine & Spirits, ,
lara.agnoli@bsb-education.com
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Publications

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publications de
Lara AGNOLI
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NomType de publicationAnnée
Agnoli, L., Outreville, J-F. Perceived risk, gender behaviour and the effect of bottle closure type on consumer purchase decision and price expectations. 25th EuAWE Conference - European Association of Wine Economists, 23-25 mai 2018, Dijon, France.Conférences académiques2018
Agnoli, L. Il vino biologico: Mercati a confronto. Conférence "La filiera del vino biologico dal reperimento fondi all’etichettatura" organised by Verona Province and Veneto Region., 15 décembre 2017, Verone, Italie.Conférences invitées2017
Corsi, A., Crouch, R., Lu, V., Agnoli, L., Charters, S.J. US and UK markets: Ties that bind: building strong importer and retailer relationships to drive premium wine export sales. . Wine and Viticulture Journal, 2017, vol. 32, n°6, p. 58-59.Articles dans des revues/supports digitaux professionnelles2017
Outreville, J-F., Agnoli, L. The macroeconomics of wine consumption and culture: A cross-country analysis. INFER-INSEEC-AAWE-LAREFI Workshop on Wine Macroeconomics And Finance, 29-30 novembre 2018, Lyon, France.Conférences académiques2018
De Salvo, M., Signorello, G., Cucuzza, G., Begalli, D., Agnoli, L. Estimating preferences for controlling beach erosion in Sicily. Aestimum, 2018, vol. 72, p. 27-38.Articles dans des revues à comité de lecture2018
Annunziata, A., Agnoli, L., Vecchio, R., Charters, S.J., Mariani, A. Health warnings on wine labels: a discrete choice analysis of Italian and French Generation Y consumers. Wine Economics and Policy, 2019, vol. 8, n°1, p. 81-90.Articles dans des revues à comité de lecture2019
Annunziata, A., Agnoli, L., Vecchio, R., Charters, S.J., Mariani, A. Health warnings on wine labels: a discrete choice analysis of Italian and French Generation Y consumers. 25th EuAWE Conference - European Association of Wine Economists, 23-25 mai 2018, Dijon, France.Conférences académiques2018
Cogan-Marie, L., Agnoli, L., Blanck, J.L. Importance of tasting room activities and staff training in emerging wine regions: the case of Northern Virginia. In: Sigala, M., Robinson, R.N.S. (coord.). Wine Tourism Destination, Management and Marketing, Volume 2. Theory and Cases. 1ère éd., Basingstoke: Palgrave Macmillan, 2019, p. 497-513.Chapitres d’ouvrages2019
Agnoli, L., Boeri, M., Scarpa, R., Capitello, R., Begalli, D. Behavioural patterns in Mediterranean-style drinking: Generation Y preferences in alcoholic beverage consumption. Journal of Behavioral and Experimental Economics, 2018, vol. 75, p. 117-125.Articles dans des revues à comité de lecture2018
Agnoli, L., Charters, S.J., Tavilla, V. Influence of different terroir stimuli on consumer preferences towards wine and food: A multi-country analysis. XXIV Conference of the European Association of Wine Economists, 7-10 juin 2017, Bologna, Italie.Conférences académiques2017
Tavilla, V., Agnoli, L., Charters, S.J. Raconte-moi une histoire de terroir : évaluer l'importance des signes de terroir aux yeux des Millennials. In: Yengué, J-L., Stengel, K. (coord.). Terroir viticole: espace et figures de qualité, Tours: Presses Universitaires François Rabelais, 2020, p. 207-224.Chapitres d’ouvrages2020
Charters, S.J., Agnoli, L., Tavilla, V. Tell me a story about terroir. Analysing the appeal of different terroir stimuli for consumers. 11th Annual AAWE (American Association of Wine Economists) Conference, 28 juin-2 juillet 2017, Padua, Italie.Conférences académiques2017
Agnoli, L., Charters, S.J., Tavilla, V. More than wine. Analysing the importance of terroir for different products in different markets. 10th Academy of Wine Business Research Conference, 26-28 juillet 2017, Sonoma, Etats-Unis.Conférences académiques2017
Blanck, J., Cogan-Marie, L., Agnoli, L. Wine Tourism and Staff Training in a Novice Wine Region: the Case of Northern Virginia. 10th Academy of Wine Business Research Conference, 26-28 juillet 2017, Sonoma, Etats-Unis.Conférences académiques2017
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. Exploring the Role of Wine in Destination Marketing: The Case of Verona. In: Rossi, P. (coord.). Marketing at the Confluence between Entertainment and Analytics, Cham: Springer, 2017, p. 1497-1501.Chapitres d’ouvrages2017
De Salvo, M., Begalli, D., Capitello, R., Agnoli, L., Tabouratzi, T. Determinants of Winegrowers’ Profitability: Evidence from an Eastern Europe wine region. EuroMed Journal of Business, 2017, vol. 12, n°3, p. 300-315.Articles dans des revues à comité de lecture2017
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. Exploring place image from visitors' expected and lived experiences: A discrete choice approach. Journal of Customer Behaviour, 2017, vol. 16, n°1, p. 19-34.Articles dans des revues à comité de lecture2017
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. Assessing the role of wine in shaping destination image: A discrete choice model approach. 10th AAWE Conference, 21-25 juin 2016, Bordeaux, France.Conférences académiques2016
Agnoli, L., Capitello, R., De Salvo, M., Longo, A., Boeri, M. Food fraud and consumers' choices in the wake of the horsemeat scandal. British Food Journal, 2016, vol. 118, n°8, p. 1898-1913.Articles dans des revues à comité de lecture2016
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. Wine as a dimension of city image: Preferences of Chinese tourists for an old world wine destination. In: The Wine Value Chain in China: Consumers Marketing and the Wider World, Kidlington: Elsevier, 2016, p. 229-249.Chapitres d’ouvrages2016
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. Exploring the role of wine in destination marketing: the case of Verona. 19th AMS World Marketing Congress. Academy of Marketing Science, 19-23 juillet 2016, Paris, France.Conférences académiques2016
Agnoli, L., Capitello, R., Begalli, D. Behind intention and behaviour: factors influencing wine consumption in a novice market. British Food Journal, 2016, vol. 118, n°3, p. 660-678.Articles dans des revues à comité de lecture2016
Capitello, R., Agnoli, L., Charters, S.J., Begalli, D. How important is the carbon claim in Generation Y Italians’ wine choice?. 9th International Conference of the Academy of Wine Business Research, 16-19 février 2016, Adelaide, Australie.Conférences académiques2016